EuroMediCom is part of the Global Exhibitions Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 3099067.

Informa
Member login
Email/login
Password
 
CHEFS WORLD SUMMIT
CHEFS WORLD SUMMIT - CHEFS WORLD SUMMIT
Cooking
27 - 28 - 29 - November, 2016
MONTE-CARLO - Monaco
Change language
Dear Chef, 


Organized by INFORMA (One of the world leaders in events) and in partnership with Media Independents Gourmet, a new international event of high-end Gastronomy is born:

Le CHEFS WORLD SUMMIT
NOVEMBER 27-28-29, 2016 
Monaco • Grimaldi Forum


The Chefs World Summit appears as the new and long-awaited annual professional congress, thanks to its innovative format: 

✓ About 1000 Chefs and professionals in Gourmet profession will be brought together in a unique location

✓ 3 conferences rooms, workshops and cooking live-shows 

✓ Over 5,000 sqm exhibition occupied by more than 150 partners and qualitative products 



This 1st edition will focus on the following key themes, led by the experts and the Chefs of the field:

bullet THE HEAD OF BUSINESS (Concept, youth training, Chef/kitchen’s staff relations, recognition...)
bullet HOW TO MANAGE NEW TECHNOLOGIES (e-reputation, digital food, online brand image...)
bullet GASTRONOMY BEYOND BORDERS (Products, techniques and international fame)
bullet COOKING AND CATERING OF TOMORROW (New trends, products and concepts, and allergies)
bullet KEEPING YOUR ORIGINS (Increase in quality labels, “made in …” and fusion cuisine)
bullet IS SUCCESS SUSTAINABLE? (Rankings, duration, and media exposure)
bullet WHAT ARE THE STRATEGIC ACTIVITIES? (New concepts, profitability and competitors)
bullet ENJOYMENT AND GASTRONOMY (When gastronomy flirts with eroticism)
bullet TABLEWARE & FOOD DESIGN

With Our Warmest Culinary Regards,

 

 Mathilde Gault-MillauMathilde Gault-Millau 

 

Philippe Joannes
Monaco
Directeur de Programme

Fernanda Gomes
Brésil
Coordinatrice de Programme

 

 

Mathilde Gault-MillauMathilde Gault-MillauMathilde Gault-Millau
Sébastien Hippias
Consultant Food Services,
Neavia Consulting
Nicolas Nouchi
Directeur Général, 
CHD Expert
Catherine Decuyper
Directrice Congrès, 
Informa
Mathilde Jorge
Chef de projet, 
Chefs World Summit